Publications
Latest and selected publications
Gottschalk, E.C., Chabanovska, O., Vasudevan, P., Barrantes, I., Kreikemeyer, B., Bergmann-Ewert, W., Engelmann, R., Müller-Hilke, B. and Lang, H. (2026) ‘Potential biomarkers for early periodontal inflammation: investigating CD5(+) B cells, salivary cytokines and oral microbiome’, Scientific Reports, 16(1), p. 7192. doi: 10.1038/s41598-026-37044-6
Hartmann, C., Haß, C., Knobloch, M., Barrantes, I., Fumagalli, L., Premereur, J., Markert, F., Peters, M., Koromila, G., Hartmann, A., Jäger, K., Abel, J., Mancuso, R., Storch, A., Walter, M., Fuellen, G. and Hermann, A. (2025) ‘Prematurely Aged Human Microglia Exhibit Impaired Stress Response and Defective Nucleocytoplasmic Shuttling of ALS Associated FUS’, Aging Cell, 24(11), p. e70232. doi: 10.1111/acel.70232
Kiel, M., Barrantes, I., Pieper, D.H. and Engesser, K.H. (2025) ‘Biotechnological Production, Isolation and Characterisation of (2R,3S)-2,3-Dihydroxy-2,3-Dihydrobenzoate’, Microbial Biotechnology, 18(9), p. e70228. doi: 10.1111/1751-7915.70228
Meiners, F., Ortega-Matienzo, A., Fuellen, G. and Barrantes, I. (2025) ‘Gut microbiome-mediated health effects of fiber and polyphenol-rich dietary interventions’, Frontiers in Nutrition, 12, p. 1647740. doi: 10.3389/fnut.2025.1647740
Meiners, F., Kreikemeyer, B., Newels, P., Zude, I., Walter, M., Hartmann, A., Palmer, D., Fuellen, G. and Barrantes, I. (2025) ‘Strawberry dietary intervention influences diversity and increases abundances of SCFA-producing bacteria in healthy elderly people’, Microbiology Spectrum, 13(2), p. e0191324. doi: 10.1128/spectrum.01913-24
Meiners, F., Hinz, B., Boeckmann, L., Secci, R., Sueto, S., Kuepfer, L., Fuellen, G. and Barrantes, I. (2024) ‘Computational identification of natural senotherapeutic compounds that mimic dasatinib based on gene expression data’, Scientific Reports, 14(1), p. 6286. doi: 10.1038/s41598-024-55870-4
Berlin, P.#, Barrantes, I.#, Reiner, J., Schröder, E., Vollmar, B., Bull, J., Kreikemeyer, B., Lamprecht, G. and Witte, M. (2023) ‘Dysbiosis and reduced small intestinal function are required to induce intestinal insufficiency in mice’, American Journal of Physiology - Gastrointestinal and Liver Physiology, 324(1), pp. G10-G23. doi: 10.1152/ajpgi.00201.2022
Secci, R., Hartmann, A., Walter, M., Grabe, H.J., Van der Auwera-Palitschka, S., Kowald, A., Palmer, D., Rimbach, G., Fuellen, G. and Barrantes, I. (2023) ‘Biomarkers of geroprotection and cardiovascular health: An overview of omics studies and established clinical biomarkers in the context of diet’, Critical Reviews in Food Science and Nutrition, 63(15), pp. 2426-2446. doi: 10.1080/10408398.2021.1975638
Sterenczak, K.A., Barrantes, I., Stahnke, T., Stachs, O., Fuellen, G. and Undre, N. (2020) ‘Co-infections: testing macrolides for added benefit in patients with COVID-19’, The Lancet Microbe, 1(8), p. e313. doi: 10.1016/S2666-5247(20)30170-1
Emgård, J., Bergsten, H., McCormick, J.K., Barrantes, I., Skrede, S., Sandberg, J.K. and Norrby-Teglund, A. (2019) ‘MAIT Cells Are Major Contributors to the Cytokine Response in Group A Streptococcal Toxic Shock Syndrome’, Proceedings of the National Academy of Sciences, 116(51), pp. 25923-25931. doi: 10.1073/pnas.1910883116
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Last update: 2026-02-25